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Menu

Grilled Beef

Small Plates & Shareables

Warm Marinated Olives

roasted garlic bulb, sundried tomato, feta cheese, focaccia toast

Smoked Trout Rilletes

soft cheese, preserved lemon, capers, dill, chives, endive, toasted seeded sourdough

Truffle Herbed Fries

hand cut, white truffle oil, fresh herbs, peppered Parmesan and fry sauces

Salads

Nectarine and Burrata

garden arugula, blackberries, basil, balsamic reduction, wam honey, toasted almonds, and rush cracker crumble

Little Gem Wedge

gem lettuce, heirloom tomato, red onion, blue cheese, apple wood smoked bacon, and toasted bread crumbs

Watermelon and Strawberry

pickled red onion, cucumber, jicama, radish, feta, foraged wild mint, lime tajin, and roasted pepitas

Entrees

BMGR GRASS-FED, GRASS-FINISHED CAST IRON SEARED STEAK CUTS

all steaks come with seasonal vegetables, sun dried tomato, mashed Yukon gold potatoes, and green peppercorn Dijon brandy cream sauce

GREEN CHILE CHEESE BURGER

local beef, thick bacon with toasted poblano, jack cheese, lettuce, tomato, onion jam, toasted ciabatta bun, and hand cut fries

Braised Rabbit "Hunters Style"

rabbit thighs in a rich white wine tomato sauce with sweet peppers, crimini mushrooms, pearl onion, and herbed pappardelle pasta

Summer Corn Risotto

creamy arborio rice with roasted sweet white corn, vine ripened tomato, charred onion, scallion, basil oil and homemade corn nuts

Home style Chicken Pot Pie

puff pastry, carrot, green bean, onion, corn, and peas, with creamy rosemary parmesan sauce

Roast Pork Tenderloin

mustard-rosemary marinated, soft polenta, with garlic braised black kale, bacon, fig chutney and a red wine balsamic gastrique

Dessert

Chocolate Pot de Creme

toasted hazelnut, dulce de leche and chantilly cream

Bruleed Sabayon

with fresh berries and amaretti cookie crumble

Peach and Cherry Cobbler

pecan-oat crust and vanilla ice cream

Address

Opening Hours

Contact Us

3621 Hells Backbone Rd, Boulder, UT 84716

Tuesday-Saturday 5:00-8:30pm

Sunday & Monday closed 

Sweetwater Kitchen 2025

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